What is the 3/2:1 rule for ribs?

What is the 3/2:1 rule for ribs? A mouthwatering rack of ribs smoked using the 3-2-1 method, glazed with barbecue sauce, and served on a wooden board.

Introduction What is the 3/2:1 rule for ribs? the 3/2:1 rule for ribs is one of the most trusted techniques for producing tender, fall-off-the-bone barbecue ribs. Whether you’re a pitmaster …

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